Menus
Starter
-
Pork Steamed Buns~
Pork belly confit + brussel sprout kimchi + gochujang aioli + Turtle Lake daikon sprouts
$13
-
Seared Sea Scallops +Prime Rib Bacon~*
Sweet potato chip + truffle honey mustard + Turtle Lake pea vines
$19
-
Crispy Calamari~
Shrimp + sweet & spicy sauce + crispy lemons and limes
$15
-
Lobster Corn Dogs
Rémoulade sauce + truffle oil
$17
Sushi Rolls
-
Hamachi Volcano Roll~*
Avocado + cucumber + wasabi sauce + green tobiko + volcano sauce + basil
$19
-
Crispy Salmon Nori Roll~*
Tempura fried with mango + ponzu sauce + brussel sprout kimchi
$18
-
Tempura Soft Shell Crab Roll~
Avocado + mango + daikon sprouts + crab + sweet soy + red tobiko
$19
-
Veggie Roll~
Tempura broccolini + avocado + daikon sprouts + kanpyo + yamagobo + jalapeño aioli
$15
-
Salmon Volcano Roll~*
Atop cucumber + mango + wasabi sauce + black tobiko + volcano sauce
$18
Salads
-
Warm Beet~
Banga’s Farm beets + Jumpin’ Good goat cheese + local mixed greens + pine nuts + oranges + balsamic reduction + basil
Half $7
Full $13
-
Local Mixed Greens~
grape champagne vinaigrette +grapes +gorgonzola +basil +walnuts
Half $6
Full $11
-
Chopped~
House smoked salmon + cucumber + cous cous + avocado + nut & fruit medley + local egg + local mix greens + herb buttermilk dressing
Half $10
Full $15
-
Caesar~
romaine lettuce +LB Farms hard~cooked egg +parmesan crouton
Half $7
Full $12
Entrees
-
Seafood Stew with Saffron Capellini*~
tomato fennel saffron broth +butter braised Maine lobster tail +scallop +salmon +shrimp +sweet red crab +calamari +basil aioli
$51
-
Prime Rib “Two Ways”*~
Smoked prime rib roll +Mtn Roots Produce mashed Yukon gold potatoes +green peppercorn sauce; grilled rib-eye “Filet” +broccolini +chili garlic demi-glace
$56
-
Grilled Pork Chop*~
Jalapeño bacon mac & cheese +spinach +black currant sauce
$38
-
Surf and Turf*~
butter braised Maine lobster tail +broccolini +beurre monte; beef filet +mashed local potatoes +peppercorn sauce
$54
-
Pan Roasted Chicken Breast~
goat cheese, basil mac & cheese +sauteed spinach +black currant sauce
$34
-
Grilled Salmon*~
coconut crab jasmine rice +sesame broccolini +Asian BBQ glaze +crispy calamari
$40
-
Grilled Hanger Steak*~
gorgonzola mashed local potatoes +arugula + citrus vinaigrette +chili garlic demi-glace
$37
-
Lobster Burger*~
Local James Ranch grassfed beef burger + butter braised ½ lobster tail + cheddar cheese + house baked local wheat sesame bun + smoked tomato aioli + shredded lettuce + burger sauce + pickles
$30
-
Coconut Curry Local Quinoa and Local Vegetables~
roasted carrots +squash +glazed turnips +broccolini +beet fries +mushrooms +sprout salad +coconut curry sauce
$27
-
Grilled Beef Filet*~
mashed local potatoes + sautéed spinach + mushroom “frites” + green peppercorn sauce + maître d’ butter
$56
-
Pan Roasted Duck Breast
green curry jasmine rice +orange miso vinaigrette +baby bok choy +duck confit +Turtle Lake daikon sprouts
$37
~Please ask us about our many gluten free options, including Burger Buns & Beignets~
A gratuity of 20% will be added to all parties of 6 or more.
Desserts
-
Blackberry Lemon Cake
Lemon and olive oil pound cake + meringue + blackberry Chambord coulis + whipped olive oil ice cream
$11
-
Local Carrot Coconut Cake
Coconut cream cheese frosting + coconut caramel + coconut foam + crystalized ginger + toasted coconut
$11
-
Chocolate Trio
Daily selection (please ask your server)
$15
-
Hot Doughnuts
4 beignets + lemon curd (please allow 15 minutes)
$11
-
Gluten Free Hot Doughnuts
Same as above but gluten free!
$13
-
Lavender Crème Brulee
Gluten free, brown butter sugar cookie + fresh berries
$10
-
Trio of Ice Creams or Sorbets
House-made ice cream (ask for today’s flavors) + cookies
Dessert Drinks
-
Dessert Wines
Les Pins Monbazillac 2012 $9
Castelnau de Suduiraut ’10 Sauternes $10
Malmsey Madeira 10 Year $12
Sutcliffe Nectar Riesling $12
Inniskillin Vidal Icewine 2015 $12
Merryvale Antigua Muscat $14
Felsina 2005 Vin Santo Chianti $18
Beringer “Nightingale” 2008 $20
-
Ports
Barros Ruby $9
Quevedo Rose Port $9
Quinta de La Rosa ‘Lote 601’ Ruby $9
Sutcliffe Doce Pecado $12
Dow 10 Year Tawny $12
Taylor 20 Year Tawny $18
Barros Colheita 2006 $18
Barros Colheita 1974 $50
-
Post Dinner Drinks
Fernet Branca $7
B & B $8
Vecchio Caffo Grappa $10
Busnel Calvados $12
Lustau P.X. Sherry $12
A.E. Dor VS $12
Remy Martin VSOP $20
A.E. Dor Napoleon $25
A.E. Dor XO $30
Mocha-Choca-Lata-Ya-Ya $12
Starters
-
Seared Sea Scallops & Prime Rib Bacon
Sweet potato chip, truffle honey mustard sauce, Turtle Lake pea vines
$19
-
Lobster Corn Dogs
Rémoulade sauce & truffle oil
$17
-
Crispy Calamari
Shrimp, sweet & spicy sauce, crispy lemons and limes
$15
-
Pork Steamed Buns
Pork belly confit, cucumber kim chee, gochujang aioli, Turtle Lake daikon sprouts
$13
Sushi
-
Hamachi Volcano Roll
Avocado, cucumber, wasabi sauce, tobiko, sweet & spicy sauce
$19
-
Salmon Nori Roll
Tempura fried with fresh mango & ponzu sauce
$18
-
Tempura Soft Shell Crab Roll
Avocado, mango, sprouts, crab, soft shell crab
$19
-
Salmon Volcano Roll
Cucumber, mango, tobiko, wasabi sauce, red chili sauce
$18
-
Veggie Roll
Kampyo, yamagobo, tempura asparagus, avocado, sprouts, wasabi aioli
$15
Eolus Burgers
Local James Ranch grass finished beef, hand pattied on a house baked sesame bun. Served with smoked tomato aioli, pickles, Banga’s Farm tomatoes, shredded lettuce tossed in special sauce. Your choice of sweet potato fries or truffle parmesan fries.-
“Patio”
Caramelized onions, cheddar cheese
$18
-
House Bacon & Gorgonzola
$22
-
Mushroom & Cheddar Cheese
$21
-
“Royale”
Fried egg, house bacon, cheddar, onion rings
$24
-
Crab & Avocado
Cheddar cheese
$25
-
“Lobster” Burger
Cheddar cheese
$29
Wine on Tap
-
Muscadet
Artisan's Cellar 2017 Loire Valley, France
$7
-
Petite Sirah
The Crusher 2017 California
$7
-
Eolus Blustery Blend
Merlot, Cab Sauvignon, Syrah, Petit Verdot, Sutcliffe Vineyards 2015 Colorado
$11
Chilled Glass Pours
-
Cortese
Alasia 2018 Piemonte, Italy 6
$6
-
Verdejo
Nisia "Old Vines" 2018 Rueda, Spain
$8
-
Sauvignon Blanc
Buckel 2019 Ten Acre Farm, Colorado
$10
-
Rose
Peyrassol "La Croix" Mediterranee, France
$10
-
Sparkling
Gruet Blanc de Blanc, New Mexico
$10
-
Chardonnay
Sea Sun 2018 California Coast
$10
-
Riesling(Dry)
Trefethen 2019 Oak Knoll District,CA
$11
Reds by the Glass
-
Malbec/Cab Franc/Tempranillo/Cab Sav
Ca'de Calle Gran Reserva 2016 Mendoza, Argentina
$9
-
Grenache/Syrah/Cinsault
Chateau Sainte Eulalie 2018 Minervois, France
$10
-
Merlot
High Heaven Vinters "Sea of Tranquility" 2017 Columbia Valley, Washington
$10
-
Sangiovese/Merlot/Petite Verdot
Casabuova delle Cerabaie "Rivale" 2011 IGT Toscana, Italy
$12
-
Pinot Noir
Outerbound 2018 Russian River Valley, California
$15
-
Cabernet Sauvignon
Post & Beam by Far Niente 2018 Napa Valley
$20
Cocktails
-
Baqueno Capoeira
Trakal, Cachacha, Chareau aloe liqueur, basil, lime
$12
-
Smoke & Mirrors
Rock~n~Rye, Islay scotch, Lillet, honey/ginger simple
$12
-
Black Manhattan
Caskhouse CO Rye, Averna Amaro, Noilly Pratt sweet vermouth, Angostura bitters
$11
-
Rainmaker
Family Jones Gin, chamomile infused pear liqueur, sparkling wine, lemon
$12
-
Capirotazo
Sotol, egg white, lime, cucumber simple, basil liqueur
$12
-
Blue Burro
Cold River blueberry vodka, lemon, Zuberfizz ginger ale
$12
-
Soutwest Sling
Botanist gin, Berentzen wild cherry liqueur, Peychaud bitters, lemon, soda
$12
-
Vestal Sunrise
white rum, Gosling's dark rum, Maraschino liqueur, pineapple, almond orgeat
$12
-
La Boca Picante
Jalapeno infused tequila, fresh grapefruit, lime, agave, chili de arbol salt
$12
-
Bert Sazerac
A.E. Dor VS cognac, Clyde Mays rye, Brimstone absinthe, bitters, lemon
$12
Non Alcoholic Drinks
-
Prom Punch
Bordeaux cherry, pineapple, orange, soda
$5
-
Blueberry Lemon Fauxito
Blueberries, basil, lemon syrup, soda
$7
-
Green Goodness
cucumber, fennel, celery, Zuberfizz ginger ale, lime
$7
Kid’s Menu
-
Grilled Tenderloin Steak
$13
-
Grilled Salmon
$11
-
Pan Roasted All Natural Chicken Breast
$8
-
Small James Ranch Cheeseburger
$9
-
Two Lobster Corn Dogs
$9
-
Crispy All Natural Chicken Strips w/ Ranch
$7
-
Mac & cheese
$6
Choice of 2 sides:
-
Choices:
French Fries
Seasonal Vegetable
Romaine and Cucumber Salad w/ Ranch
Celery & Carrot Stick
Mashed Potatoes
Sweet Potato Fries
Drinks
-
Zuberfizz Sodas – Durango, CO
Root Beer ~ Orange Cream ~ Ginger Ale
$3.50
Kid’s Desserts
-
Choices:
Ice Cream w/ Cookie $3
Doughnuts (2) $5
Root Beer Float $6
Bubbles are perfect for any occasion…
-
Selection:
Gloria Ferrer Blanc de Noirs (375ml) Carneros, CA $24
Ruffino 2017 Moscato d'Asti $30
Quartz Reef Brut Central Otago, New Zealand $39
Veuve Cliquot "Yellow Label" Ponsnardin(375ml) $55
Camille Braun Cremant d' Alsace $58
Pierre Gimonnet & Fils Brut Cuvee Cuis 1er Cru(375ml $60
G.H. Mumm Brut Champagne, France $85
Taittinger Brut Champagne Reims $88
Buena Vista "La Victoire" Brut Rose Champagne $95
Le Cadeau 2011 Blanc de Noirs, Willamette Valley, Oregon $100
Aubry Premier Cru Brut Jouy~Les Reims $100
Perrier~Jouet Grand Brut Champagne $105
Michel Gonet Blanc de Blanc 2010 Champagne $115
Champagne Mousse Fils "Special Club" 2012 Champagne $135
Guy Larmandier Blanc de Blancs Cramant Grand Cru Champagne $140
P. Gonet Grande Reserve Champagne Le Mesnil Oger, FR $140
Louis Roederer et Philippe Starck Brut Nature 2009 $175
Rare & Unique
-
Selection:
Old Forester 1870 Bourbon $12
Elmer T Lee Bourbon $10
Suntory Hibiki Harmony Japenese Whiskey $16
Second Glance American Whiskey $14
Bourbon
-
Selection:
Baker's $12
Basil Hayden's $12
Buffalo Trace $9
Knob Creek $12
Maker's Mark $10
Noah's Mill $11
Woodford Reserve $12
Rye
-
Selection:
Cask House(CO) $8
Knob Creek $12
Woodford Reserve $12
Woody Creek(CO) $12
Willett Straight $12
Colorado Whiskey
-
Selection:
Colorado Honey $8
Colorado Straight Bourbon $11
Cinder Dick Bourbon $12
Fireside Bourbon $10
Stranahan's $11
Irish Whiskey
-
Selection:
Bushmills $9
Teeling's $9
Teeling's Single Grain $12
Bottle/Cans ~ Beer
-
Selection:
True Blonde~Ska
Lager~Omission(GF)~CO
La Chouffe Blonde~Belgium
14er Java Stout~Eddyline
Imperial Red IPA~Oskar Brewing
Crazy Mountain Amber~Crazy Mountain
Free to Roam APA~Renegade Brewing
60 Minute IPA~Dogfish Head Brewing
Montucky Cold Snacks
Just a Few Bottles Remain
-
White
Neil Ellis Chard 2016 Elgin, South Africa $34
Merkin Shinola Bianca 2012 New Mexico $35
-
Red
Lubanzi SMCG 2015 South Africa $30
Compogiovanni Rosso di Montalcino '14 $50
Crasto Superior 2014 Douro $58
Tequila
-
Selection:
The Bad Stuff $40
Casamigos Blanco $12
Casamigos Reposado $14
Corzo Blanco $10
Corzo Reposado $11
Corzo Anejo $12
Don Julio Anejo $12
Herrencia Silver $10
Herradurra Silve $9
Ocho Plata Single Estate $14
Ocho Reposado Single Estate $16
Patron Extra Anejo $16
Mezcal
-
Selection:
Cuentacuentos Mezcal $25
Mezcal de Leyenda "Guerrero" $15
Mezcal Vago "Ensemble en Barro" $15
Mezcal Vago Espadin $12
Single Malt Whiskey
-
Selection:
Arran 10 year $12
Balvenie Double Wood 12 year $14
Dalmore 12 year $13
Glenfiddich 12 year Speyside $12
Glenlivet 12 year $12
Lagavulin 16 year Islay $19
Laphroaig 10 year Islay $14
Longrow Peated Campletown $18
Macallan 12 year $18
Macallan 15 year Fine Oak $25
Macallan 18 year $37
Draft Beer
-
Selection:
Pinstripe~Ska
Ski In Ski Stout(Nitro)~Telluride
Stella Artois
8 Second Kolsch~Elevation
Euphoria Pale Ale~Ska
Crankyanker IPA~Eddyline